Wan-Loy, C., Mohamed, N. and Siew-Moi, P. (2003) “Fatty Acid Composition of Some Malaysian Seaweeds”, Malaysian Journal of Science, 22(2), pp. 21–27. Available at: https://sare.um.edu.my/index.php/MJS/article/view/8509 (Accessed: 23 December 2024).